Coq au Vin
This is quite tasty but takes a while to make. Great weekend dinner!
https://cooking.nytimes.com/recipes/1018529-coq-au-vin
Day: March 30, 2025
Chocolate Irish Cream Cake
I’m not a chocolate cake fan, but the rest of the family is, so I thought I give this a go. It’s great! Nice and moist and love the Irish cream in it.
https://cooking.nytimes.com/recipes/1026505-chocolate-irish-cream-cake
Pressure Cooker Corned Beef and Cabbage
St Patrick’s Day dinner from NYTimes cooking
https://cooking.nytimes.com/recipes/1020057-pressure-cooker-corned-beef-and-cabbage