Main Dishes

Broiled Fish With Lemon Curry Butter

Broiled Fish With Lemon Curry Butter

October 11, 2025
A quick and tasty way with fish – NYTimes cooking…
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Skirt Steak with Rosemary, Black Pepper & Balsamic Vinegar

Skirt Steak with Rosemary, Black Pepper & Balsamic Vinegar

August 22, 2025
Tasty sauce pairs well with the arugula. Fine Cooking vol 22 pg 35…
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Tomato Basil Chicken Breasts

Tomato Basil Chicken Breasts

August 22, 2025
Love the tomatoes in the sauce. NYTimes Cooking…
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Orange Beef

Orange Beef

August 22, 2025
Quite tasty version of orange beef. Taken from NYTIme Cooking…
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Osso Buco

Osso Buco

July 1, 2025
Tender and delicious, don’t skip the gremolata, it’s great!…
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Flank Steak with Chimichurri Sauce

Flank Steak with Chimichurri Sauce

May 16, 2025
Love the sauce for this recipe! https://www.lecremedelacrumb.com/flank-steak-with-chimichurri-sauce/…
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Lamb Meatballs With Spiced Tomato Sauce

Lamb Meatballs With Spiced Tomato Sauce

May 16, 2025
Great meatballs with a nice sauce, delicious with feta and mint on top. From NYTImes Cooking…
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Miso-and-Apple-Glazed Baked Ham

Miso-and-Apple-Glazed Baked Ham

April 25, 2025
Best ham I’ve ever had! NYTimes cooking…
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Smothered Chicken

Smothered Chicken

April 20, 2025
The gravy with this chicken is simply delicious – NYTimes cooking…
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Cod With Brown Butter and Pine Nuts

Cod With Brown Butter and Pine Nuts

April 1, 2025
Love the sumac/pine nut combo in the topping with brown butter. Quick and tasty! From NY Times…
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Coq au Vin

Coq au Vin

March 30, 2025
This is quite tasty but takes a while to make. Great weekend…
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Pressure Cooker Corned Beef and Cabbage

Pressure Cooker Corned Beef and Cabbage

March 30, 2025
St Patrick’s Day dinner from NYTimes…
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