Pumpkin Bundt Cake with Maple Brown-Butter Glaze
My son says this is like pumpkin bread with a great icing. It’s very moist and delicious. From NYTimes Cooking
My son says this is like pumpkin bread with a great icing. It’s very moist and delicious. From NYTimes Cooking
Delicious fall dessert and can be made ahead as well 🙂 From Fine Cooking Thanksgiving Cookbook, pg 168.
I got this recipe from my real estate agent, Joyce Weiner, when we moved to Massachusetts. She gave us a loaf after closing and my son loved it. According to her, she got the recipe from one of the farmer’s wives when she went on a covered wagon trip in Kansas in the 1970’s. She enhanced it by adding the chocolate chips 🙂