Instapot Short Ribs
So tender and savory. Love the Japanese flavors, from Just One Cookbook – https://www.justonecookbook.com/pressure-cooker-short-ribs/#recipe
So tender and savory. Love the Japanese flavors, from Just One Cookbook – https://www.justonecookbook.com/pressure-cooker-short-ribs/#recipe
A very nice stew! From CafeDelites – https://cafedelites.com/beef-bourguignon/
So good, better than takeout 🙂 From Ominvore’s Cookbook – https://omnivorescookbook.com/cashew-chicken/
Quick and tasty. Love the spice mix, from Fine Cooking 101 Quick & Delicious 2006 pg 59
So good with the cheesy mashed potatoes on top. NYTimes – https://cooking.nytimes.com/recipes/1019096-shepherds-pie
Love the harissa flavor in this. NYTimes cooking – https://cooking.nytimes.com/recipes/1026753-cod-with-harissa-butter-and-lemon