Orange Beef
Quite tasty version of orange beef. Taken from NYTIme Cooking https://cooking.nytimes.com/recipes/1017697-orange-beef
main dish
-
-
-
Flank Steak with Chimichurri Sauce
Love the sauce for this recipe!
https://www.lecremedelacrumb.com/flank-steak-with-chimichurri-sauce/ -
Lamb Meatballs With Spiced Tomato Sauce
Great meatballs with a nice sauce, delicious with feta and mint on top. From NYTImes Cooking – https://cooking.nytimes.com/recipes/1016255-lamb-meatballs-with-spiced-tomato-sauce
-
Miso-and-Apple-Glazed Baked Ham
Best ham I’ve ever had! NYTimes cooking – https://cooking.nytimes.com/recipes/12211-miso-and-apple-glazed-baked-ham
-
Smothered Chicken
The gravy with this chicken is simply delicious – NYTimes cooking – https://cooking.nytimes.com/recipes/1025070-smothered-chicken
